Old Forester 1924 10 Year
Nose: fudge, cocoa, marzipan, and cured tobacco layered over hints of rich oak and warm cinnamon
Palate: chocolate covered graham cracker dusted with cinnamon
Finish: spice and graham cracker crumbles
Age: 10 years
The Whiskey Row Series’ 1924 10 – Year – Old is a limited annual release celebrating another milestone in Old Forester’s storied history.
During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time. (oldforestor.com).
Nose: fudge, cocoa, marzipan, and cured tobacco layered over hints of rich oak and warm cinnamon
Palate: chocolate covered graham cracker dusted with cinnamon
Finish: spice and graham cracker crumbles
Age: 10 years
The Whiskey Row Series’ 1924 10 – Year – Old is a limited annual release celebrating another milestone in Old Forester’s storied history.
During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time. (oldforestor.com).
Nose: fudge, cocoa, marzipan, and cured tobacco layered over hints of rich oak and warm cinnamon
Palate: chocolate covered graham cracker dusted with cinnamon
Finish: spice and graham cracker crumbles
Age: 10 years
The Whiskey Row Series’ 1924 10 – Year – Old is a limited annual release celebrating another milestone in Old Forester’s storied history.
During Prohibition, more than 200 distilleries were forced to close. Old Forester, however, continued operations because the federal government issued us one of six medicinal licenses, P-3. In 1924, Old Forester acquired barrels from closed distillers, with different mash bills, and bottled that liquid as Old Forester. This release commemorates that moment in time. (oldforestor.com).
