Van Winkle Special Reserve Lot 'B' 12 Year
Nose: dried mango, cocoa, fruit and spiced peach
Palate: honey, oak and tobacco
Finish: balanced and dry, with a lingering tingle
Age: 12 years
Awards:
2019 Gold San Francisco World Spirits Competition
2019 Silver International Wine & Spirits Competition
2018 Excellent / Highly Recommended (90-94 pts) Ultimate Spirits Challenge
2018 Best Bourbon; Best Small Batch Bourbon New York World Wine & Spirits Competition
“A perfect combination of age and proof. The 12 years of aging and medium proof of 90.4 seem to be just right in creating a very pleasant drink of whiskey. This fine bourbon can compete with any excellent cognac as an after-dinner drink.” -Paul Pacult (buffalotracedistillery.com).
Nose: dried mango, cocoa, fruit and spiced peach
Palate: honey, oak and tobacco
Finish: balanced and dry, with a lingering tingle
Age: 12 years
Awards:
2019 Gold San Francisco World Spirits Competition
2019 Silver International Wine & Spirits Competition
2018 Excellent / Highly Recommended (90-94 pts) Ultimate Spirits Challenge
2018 Best Bourbon; Best Small Batch Bourbon New York World Wine & Spirits Competition
“A perfect combination of age and proof. The 12 years of aging and medium proof of 90.4 seem to be just right in creating a very pleasant drink of whiskey. This fine bourbon can compete with any excellent cognac as an after-dinner drink.” -Paul Pacult (buffalotracedistillery.com).
Nose: dried mango, cocoa, fruit and spiced peach
Palate: honey, oak and tobacco
Finish: balanced and dry, with a lingering tingle
Age: 12 years
Awards:
2019 Gold San Francisco World Spirits Competition
2019 Silver International Wine & Spirits Competition
2018 Excellent / Highly Recommended (90-94 pts) Ultimate Spirits Challenge
2018 Best Bourbon; Best Small Batch Bourbon New York World Wine & Spirits Competition
“A perfect combination of age and proof. The 12 years of aging and medium proof of 90.4 seem to be just right in creating a very pleasant drink of whiskey. This fine bourbon can compete with any excellent cognac as an after-dinner drink.” -Paul Pacult (buffalotracedistillery.com).
